Healthy Indian Gooseberry Pulao - One pot Meal
Healthy Indian Gooseberry Pulao - One pot Meal

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy indian gooseberry pulao - one pot meal. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Healthy Indian Gooseberry Pulao - One pot Meal is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Healthy Indian Gooseberry Pulao - One pot Meal is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have healthy indian gooseberry pulao - one pot meal using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Indian Gooseberry Pulao - One pot Meal:
  1. Make ready Indian Gooseberry berry / amla - 3 finely grated
  2. Get Onion - 1 slits
  3. Get Carrot - 1 grated
  4. Take 1 tbsp Dried Black Raisins
  5. Prepare Bay leaves - 1
  6. Prepare 1 Star anise
  7. Get 5 Pepper cons
  8. Make ready Cloves - 4
  9. Make ready 1 tsp Pulao Masala powder
  10. Prepare to taste Salt
  11. Prepare 1 tsp Ghee
  12. Prepare Green Chillies - 6 slits
  13. Make ready Rice - 1 5 cup - soak rice for 30 mins
  14. Prepare Water - 1:2 ratio
  15. Take 2 tbsp Oil
  16. Prepare Mustard seeds for tempering
  17. Take Green peas
Steps to make Healthy Indian Gooseberry Pulao - One pot Meal:
  1. In a cooker, add 2 tbsp of oil, once oil is heated, add mustard seeds. When It starts Splattering, add all the masala items give it a good mix.
  2. Then add green chillies mix it till changes colour. Add onion slits. Mix it well till it changes to golden brown. Add grated carrot, saute till the raw smell goes.
  3. Then add grated indian Gooseberry, mix it well.add green peas, saute for 2 mins Then add salt & Pulov powder saute for a while
  4. Add water in 1:2 ratio. Allow it boil. Once it starts to boil, add rice n stir it well. Close the cooker lid. After 3 whistles leave for 15 mins. Then open the lid
  5. Take a pan, add 1tsp of ghee once it's heated then add black raisins, saute it for 2 mins. Add ghee flavoured raisins to Pulao n give it a good mix. Adding raisins neutralize the bitter taste of Amla. Healthy & Tasty Amla Pulav is Ready to serve. Serve hot for the best taste.
  6. You can serve with Raitha. Best recepie for all time food. Don't forget to give it a try.

So that’s going to wrap it up with this exceptional food healthy indian gooseberry pulao - one pot meal recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!