Redcurrant Soda Bread
Redcurrant Soda Bread

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, redcurrant soda bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Redcurrant Soda Bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Redcurrant Soda Bread is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook redcurrant soda bread using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Redcurrant Soda Bread:
  1. Make ready as many as you'd like Redcurrants
  2. Get White flour
  3. Take Baking powder
  4. Get Baking soda
  5. Get Salt
  6. Take Sugar
  7. Make ready Milk
  8. Prepare Plain yoghurt
Steps to make Redcurrant Soda Bread:
  1. Preheat the oven to 180℃. Combine the floury ingredients and sift. Mix the milk and yoghurt together.
  2. Break up the redcurrants and add them to the bowl with the sifted floury ingredients. Lightly mix.
  3. Make a dent in the middle of the bowl from Step 2, and add the milk and yoghurt. Mix in a cutting motion until it is no longer floury. Don't knead it.
  4. Bring it together in a round shape, and place on a baking tray. Use a tea strainer to dust some cake flour (not listed) onto the surface. Make a cross shape in the surface with a wet knife.
  5. Bake for 35 minutes in the oven, then turn the heat to 170℃ and then bake for another 10 minutes to finish. Pierce it with a toothpick. If it comes out with some dough stuck to it, bake it for a little longer.

So that’s going to wrap this up for this special food redcurrant soda bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!