Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana rumchata colada. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
After working outside all day it was only natural that I reward me and the hubby with a cocktail. I had Summer on my mind so I decided to whip up a fresh, frozen drink. Banana Rumchata Colada - Giggles, Gobbles and Gulps. rumchata banana colada: banana, rum (banana or regular), rumchata, cream, ice.
Banana rumchata colada is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Banana rumchata colada is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook banana rumchata colada using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Banana rumchata colada:
- Prepare 1 shot rumchata
- Take 1 banana
- Take 1 cup ice
- Make ready 1/2 crushed pineapple (drained)
- Get 1/2 coconut cream
To make this bad boy, just combine rum, banana rum, RumChata, and cream, and then garnish it with whipped cream, cinnamon, bananas, and a cherry. This shot-tail mixes equal parts RumChata and banana liqueur. In a blender, combine bananas, cream of coconut, rum, banana liqueur and ice. RumChata makes delicious, creamy, sweet cocktails.
Steps to make Banana rumchata colada:
- Blend all above ingredients!
- Garnish with fresh sprig of mint, banana (optional) enjoy!
RumChata cocktails are flavorful and creamy mixed drinks with subtle spiciness. If you like sweet and creamy alcoholic drinks, then you're sure to. RumChata is a cream-liqueur that combines distilled Caribbean rum with dairy cream from Wisconsin and a secret spice mix. RumChata is so tasty that you can drink it on its own. Are you ready to drink some bananas?
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