Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, figs and raspberry coulis with ice cream and cream. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Figs and Raspberry Coulis with Ice Cream and Cream is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Figs and Raspberry Coulis with Ice Cream and Cream is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have figs and raspberry coulis with ice cream and cream using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Figs and Raspberry Coulis with Ice Cream and Cream:
- Prepare 200 g fresh raspberries
- Get 1 and a half Tbsp of icing sugar
- Get 4/5 fresh figs
- Make ready 2 scoops Vanilla Ice Cream
- Take 2 dollops of whipped cream (optional)
- Take 2 Teaspoons Red Port or similar (optional)
Instructions to make Figs and Raspberry Coulis with Ice Cream and Cream:
- Put the raspberries in a small pan, cover with the icing sugar and start to warm up on a medium heat. They will start to get soft and break down, stir every now and then.
- When soft, transfer into a bowl and blend briefly until smooth with a blender. Don't be tempted to over-blend, or you will start to break the seeds and that will discolour your coulis! Once ready, pass it through a sieve to retain the excess seeds, and then add the Port (this is not mandatory, but it gives it a nice kick as well as the right consistency!). Refrigerate.
- Chop the figs into quarters, serve them in a circle on the plate, with the ice cream in the middle, and then cover with a splash of the raspberry coulis. If you want you can also add a dollop of whipped cream for extra-indulgence ;)
So that’s going to wrap this up for this exceptional food figs and raspberry coulis with ice cream and cream recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


