Simple Thai Chicken Curry
Simple Thai Chicken Curry

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple thai chicken curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Thai Chicken Curry is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Simple Thai Chicken Curry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook simple thai chicken curry using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Thai Chicken Curry:
  1. Prepare 500 grams chicken breasts
  2. Get 1 Medium onion, diced
  3. Take 4 tbsp Green Thai curry paste
  4. Make ready 250 grams mushrooms, sliced
  5. Take 350 grams baby marrow, sliced into wheels
  6. Take 4 clove garlic cloves, crushed
  7. Make ready 1 chicken stock
  8. Make ready 3 tbsp chicken spice
  9. Take 1 can coconut cream
  10. Make ready 2 tbsp butter
  11. Take 1 packages Pad Thai Noodles (optional)
Steps to make Simple Thai Chicken Curry:
  1. Cut the chicken into strips, spice with chicken spice, and set aside
  2. Heat the butter, and fry the onions, garlic, until translucent
  3. Add the mushrooms and chicken, and fry until chicken is no longer pink (about 5-10mins).
  4. Add the baby marrow, chicken stock, Thai green curry paste, and coconut cream, and bring to boil. (You can reduce the amount of curry paste, depending on how hot you enjoy your food).
  5. Reduce heat, and simmer for about 15-20mins on low heat, stirring regularly. If need be, extra curry paste can be added for a stronger flavour
  6. Remove from heat and serve on a bed of Pad Thai Noodles

So that is going to wrap this up with this exceptional food simple thai chicken curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!