Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salmon patties (croquette style). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Salmon Patties (croquette style) is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Salmon Patties (croquette style) is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Patties (croquette style):
- Prepare 1/4 cup Canola Oil
- Prepare 1 15 oz. can Pink Salmon (Wild Caught!!)
- Get 1/2 cup minced Onion
- Take 1/2 cup minced Celery
- Prepare 1/3 cup minced Pepper
- Make ready 1/2 cup Italian Bread Crumbs
- Make ready 2 large Eggs
- Get 3 tbl. Mayo
- Prepare 2 tsp. Lemon Juice
- Prepare 1 tbs. Parsley
- Prepare 1/2 tsp. each Salt and Pepper
Steps to make Salmon Patties (croquette style):
- Heat oil in frypan on med.high heat.
- Remove large bones and skin from Salmon.
- Mix rest of ingredients into fish. Mixture will be wet.
- Fry about 5 min. each side, until browned. Drain on towels.
So that is going to wrap it up for this special food salmon patties (croquette style) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
