Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apricot pastries. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apricot Pastries is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Apricot Pastries is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have apricot pastries using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apricot Pastries:
- Make ready 1 envelope pie crust dough
- Get 1 piece unsalted butter
- Get 1 cup apricot jam
- Prepare 20 grams bread crumbs
- Make ready 20 grams brown sugar
- Take 1 egg
- Take 1 tsp ground cinnamon
Instructions to make Apricot Pastries:
- Cut dough into triangles
- Melt butter and brush it on the triangles
- Put 2 pinches of bread crumbs on each triangle
- Put a tablespoon of jam at the center of each triangle
- Put a small pinch of ground cinnamon on apricot jam
- Close triangles bringing the three sides of the dough together and being sure there you leave no space between them
- Brush every pastry with beated egg and sprinkle some brown sugar upon them
- Bake at 200°C for 30 minutes
So that’s going to wrap it up for this exceptional food apricot pastries recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
