Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, fig baasundi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fig baasundi is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Fig baasundi is something that I’ve loved my whole life. They’re fine and they look fantastic.
A simple sweet rabdi with the added goodness of figs. Fiber may help alleviate constipation and keep you. This video is about Anjeer Khir Healthy and easy recipe for Kids You can make this recipe for dessert if your family or friends surprise you by unplanned.
To begin with this recipe, we have to prepare a few components. You can have fig baasundi using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fig baasundi:
- Make ready 3 figs
- Get 1/2 ltr milk
- Get 5 spoon sugar
- Make ready as needed Dry fruits
- Take few Saffron
Fig Basundi for after dinner with friends last week!! What could go wrong with that ?!! except a lil overindulgence. Basundi is a delicious dessert made by reducing milk and sugar to a thick consistency. This is chilled, garnished with nuts and served.
Instructions to make Fig baasundi:
- Soak and grind the fig
- Boil milk, simmer, mix continuously till it reduces to half
- Add ground fig and sugar
- Set in serving bowl, garnish with fried dry fruits and saffron. Serve chilled
Hope u all had made some Valentine's day special recipes and enjoying with your loved ones. Basundi (Gujarati: બાસુંદી, Kannada: ಬಾಸುಂಡಿ, Marathi: बासुंदी, Tamil: பாசந்தி, Telugu: బాసుంది) is an Indian sweet mostly in Gujarat, Maharashtra , Telangana, Tamil Nadu and Karnataka. Basundi is a milk based dessert with simple ingredients like sugar and nuts. Learn how to make basundi, Full video and step by step pictures. Basundi is an Indian sweet that popular in Gujarat, Maharashtra and Karnataka states.
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