Meaty Mediterranen Couscous
Meaty Mediterranen Couscous

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meaty mediterranen couscous. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Meaty Mediterranen Couscous is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Meaty Mediterranen Couscous is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook meaty mediterranen couscous using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Meaty Mediterranen Couscous:
  1. Make ready 30 grams Couscous
  2. Prepare 1 boiling water
  3. Take 1 dash olive oil
  4. Take 1 Bell Pepper
  5. Prepare 3 Cherry Tomatoes (chopped)
  6. Prepare 1 handful of dried apricots
  7. Prepare 1 Handful of Pine Nuts
  8. Get 1 packages Bacon lardons
Instructions to make Meaty Mediterranen Couscous:
  1. Place the couscous in a bowl and add 1.2 times the volume of couscous of boiling water. Stir in a dash of olive oil, cover and leave to sit.
  2. Chop up the peppers, apricots and tomatoes.
  3. Fry the lardons and drain off the fat.
  4. Combine all ingredients once couscous is ready and enjoy!

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