Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gluten-free energy bar. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gluten-free Energy Bar is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Gluten-free Energy Bar is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have gluten-free energy bar using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Gluten-free Energy Bar:
- Take 1 cup chopped walnuts
- Make ready 1 cup Cashew nuts
- Get 2 cup Dried plums/ prunes
- Make ready 3 cup Dried cherries
- Take 2 cup raisins
- Get dash ground cinnamon
- Prepare 3 tbsp Honey
- Get 1 cup chocolate chips
Steps to make Gluten-free Energy Bar:
- Ground walnuts into small pieces (not too fine).
- Put all dried fruits, honey and cinnamon in food processor. Pulse in between because they may stick together. Use a spatula to stir from time to time.
- Add ground walnuts and chocolate chips to the mixed fruit.
- Mix well with metal spoon or spatula.
- Put plastic wrap in a rectangular container. Add the mixture in box. Press down firmly.
- Put in fridge for at least 2 hours.
- Cut into pieces and serve.
So that is going to wrap this up for this exceptional food gluten-free energy bar recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
