Garam Masala
Garam Masala

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garam masala. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Garam Masala is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Garam Masala is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook garam masala using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Garam Masala:
  1. Make ready fennel seed
  2. Take cinnamon
  3. Take cardamom
  4. Prepare clove
  5. Take black peppercorn
  6. Get star anise (thakolam)
Instructions to make Garam Masala:
  1. Dry roast all the ingredients for a minute or two and allow it to cool. 
  2. Grind it to a fine powder in the small jar of your mixie.

So that’s going to wrap this up for this special food garam masala recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!