Creamy Tomato Pesto Penne
Creamy Tomato Pesto Penne

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy tomato pesto penne. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Creamy Tomato Pesto Penne is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Creamy Tomato Pesto Penne is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Tomato Pesto Penne:
  1. Get 500 grams Penne pasta
  2. Get 190 grams Tomato pesto
  3. Take 1 large brown onion, sliced & quartered
  4. Get 1/2 cup Pepperoni salami, thinly sliced
  5. Make ready 1/2 cup Semi sun-dried tomatoes, thinly sliced
  6. Get 1/2 cup Freshly grated Parmesan cheese
  7. Take 1/2 cup Fresh chopped parsley
  8. Take 200 grams Cherry tomatoes, halved
  9. Take 3 tbsp Frozen chopped spinach
  10. Prepare 1/3 cup Corn kernels
  11. Take 400 grams Can chopped tomatoes
  12. Take 1 tbsp Chicken stock powder
  13. Take 1 tsp Garlic salt
  14. Make ready 1/2 tsp Cracked black pepper
  15. Prepare 300 ml Thickened cream
Instructions to make Creamy Tomato Pesto Penne:
  1. Prepare veggies.
  2. In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
  3. When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
  4. Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
  5. Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!

So that’s going to wrap it up for this exceptional food creamy tomato pesto penne recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!