Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, semi healthy fudge…….maybe. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Semi Healthy Fudge…….Maybe is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Semi Healthy Fudge…….Maybe is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook semi healthy fudge…….maybe using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Semi Healthy Fudge…….Maybe:
- Make ready fudge
- Take 1 fat free sweetened condensed milk, 14 ounce can
- Prepare 3 cup dark chocolate chips, 15 ounces
- Take 1 1/2 tsp pure vanilla extract
- Get 1/3 cup craisins dried cherries
- Get 1/4 cup natural granola, your favorite blend
- Get set up
- Make ready 1 parchment paper
- Make ready 1 baking dish 8x8 size
Steps to make Semi Healthy Fudge…….Maybe:
- Prepare the 8x8 pan by lining it with parchment paper leaving it to overlap the sides on baking dish.
- In a non stick sauce pan heat the condensed milk on a medium heat.
- Add in chips and mix until almost completely melted.
- Add in dried cherries and vanilla.
- Once chocolate is melted, pour into baking dish. Spread fudge to fill all the sides and make the top even.
- Sprinkle on granola and press into fudge.
- Chill for at least two hours to set.
- Cut into small sizes. Enjoy!
- This does not need to be refrigerated to store once it is set.
- Recipe by Taylor68too with the inspiration of cooks listed above.
- Ingredients used.
So that’s going to wrap it up for this special food semi healthy fudge…….maybe recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


