Tangy Teriyaki Apricot Chicken πŸ”
Tangy Teriyaki Apricot Chicken πŸ”

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tangy teriyaki apricot chicken πŸ”. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tangy Teriyaki Apricot Chicken πŸ” is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Tangy Teriyaki Apricot Chicken πŸ” is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have tangy teriyaki apricot chicken πŸ” using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tangy Teriyaki Apricot Chicken πŸ”:
  1. Prepare 1 large pack chicken thighs (skin on, bone in)
  2. Take 1/8 teaspoon black pepper
  3. Make ready 10 cloves garlic, minced
  4. Prepare 1/8 cup soy sauce
  5. Get 1/4 cup teriyaki sauce
  6. Prepare 1 pack Lipton Onion soup mix
  7. Prepare 1 jar (13 ounce) Apricot preserves
  8. Make ready 1 bottle (15 ounce) French dressing
  9. Take 3 onions, sliced
  10. Take Cooked white rice OR rice pilaf
Steps to make Tangy Teriyaki Apricot Chicken πŸ”:
  1. Rinse and pat dry your chicken thighs……
  2. Place thighs in a large baking pan….
  3. In a bowl combine your black pepper, garlic, soy sauce, teriyaki sauce, Lipton onion soup mix, apricot preserves and French dressing……
  4. Pour apricot mixture all over chicken thighs……
  5. Place your sliced onions all around….
  6. Cover and bake in a preheated 350 oven for 1 hour……
  7. Uncover and bake an additional 40 minutes or until chicken is golden on top…….
  8. Serve with cooked white rice or rice pilaf and enjoy πŸ˜‰!

So that’s going to wrap this up for this exceptional food tangy teriyaki apricot chicken πŸ” recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!