Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, peach pie made with oat flour. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mitzi shows you how to make a pie that pie is easy to prepare and so warm and buttery and delicious. A hint of cinnamon adds to the complexity of flavors. This was the first time I made a peach pie and I thought this was the easiest and best recipe I could find.
Peach pie made with oat flour is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Peach pie made with oat flour is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook peach pie made with oat flour using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peach pie made with oat flour:
- Prepare 200 gr oat flour
- Prepare 40 gr soya butter
- Make ready 2 peaches
- Take 1 vanilla extract
- Take Cinnamon
- Make ready 80 gr coconut sugar
- Take 1 glass almond or nut extract
In a mason jar or sealable container, add the oats, milk, yogurt, nut butter, honey, chia seeds, cinnamon, and peaches. Seal and place in the refrigerator overnight for up to five days. Top with additional peach slices, if desired. Learn how to make Peach Pie With Sugared Oat Topping.
Steps to make Peach pie made with oat flour:
- Mix in a bowl the dry ingredients
- Melt the butter and add it in the bowl
- Place on the bottom of a small tray the dough and above the slices of peaches like lasagna. In each layer sprinkle cinnamon and bit of coconut sugar.
- At the last layer of peaches, usually with 2 peaches have 2 layer in a small pan, add the remaining dough and spread. Sprinkle almonds if you want above the spreaded dough.
- Bake it in the preheated oven in the 160 degrees for 15 minutes and let it rest for another 15. Enjoy!
Especially good on apple or peach pies. Add juice from a can peaches to recipe (thickens w/flour). Put on top of a grahmn cracker crust. These single-serving peach pies ("pie-lets") are delicious and very cute, ideal for a special end to any meal. Tips for making this Peach Pie: When making the pastry crust, add the water a little at a time until you end up with a firm dough - don't add it all at once in case the dough ends up too wet.
So that’s going to wrap it up for this special food peach pie made with oat flour recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
