Beef Chili using "Power Cooker Express"
Beef Chili using "Power Cooker Express"

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef chili using "power cooker express". It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Chili using "Power Cooker Express" is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Beef Chili using "Power Cooker Express" is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef chili using "power cooker express" using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Chili using "Power Cooker Express":
  1. Get 2 pounds ground beef 85% lean
  2. Make ready 4 cups crushed tomatoes
  3. Make ready 1/2 cup beef stock
  4. Take 1 large onion peeled and diced
  5. Prepare 1/3 cup dried red beans (soak beans overnight)
  6. Make ready 1/3 cup dried black beans (soak beans overnight)
  7. Make ready 1/3 cup dried navy beans (soak beans overnight)
  8. Get 1/4 cup chili powder
  9. Get 1 teaspoon cumin
  10. Take 1 tablespoon sea salt
  11. Prepare 1 tablespoon crushed red pepper flakes
  12. Take 1 tablespoon sugar
  13. Get 2 tablespoons grape seed oil
  14. Get Sour cream for garnish
  15. Get Cheddar cheese for garnish
Instructions to make Beef Chili using "Power Cooker Express":
  1. Place the inner pot in the power cooker express. Place the oil in the inner pot. Turn the dial to 20 minutes. Add the beef and onions. Cook for five minutes. And this spices and cook for one minute.
  2. Add the remaining ingredients. Place the lid on the power cooker express, Lock lid and switch the pressure release valve to closed.
  3. Once the timer reaches 0, the power cooker express will automatically switch to KEEP WARM. Switch the pressure release valve to open. When the steam is completely released, remove the lid.
  4. Garnish with sour cream and shredded cheddar cheese.

So that’s going to wrap it up for this exceptional food beef chili using "power cooker express" recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!