Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tangy chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tangy Chicken is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Tangy Chicken is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have tangy chicken using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tangy Chicken:
- Make ready 8 chicken thighs with skin
- Take 1 packages dry French onion soup mix
- Make ready 1 cup apricot preserves
- Prepare 8 oz Russian dressing
Instructions to make Tangy Chicken:
- preheat oven to 400 °
- mix all ingredients except chicken, in a bowl
- place chicken in a baking pan. sprinkle with pepper, no extra salt is needed
- pour sauce over chicken and make sure it's covered well.
- roast uncovered at 400° for an hour to an hour and fifteen minutes or until chicken is done. baste several times during cooking
So that’s going to wrap it up for this special food tangy chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
