Posh Pobbies
Posh Pobbies

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, posh pobbies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Posh Pobbies is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Posh Pobbies is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook posh pobbies using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Posh Pobbies:
  1. Take 300 g (11 oz, 8 1/2 cups) day old rye bread
  2. Make ready 800 ml (3 cups) water
  3. Get 330 ml (11.2 fl oz, 1 1/2 cups) can/bottle ale - I used Brewdog Nanny State
  4. Make ready zest of half a lemon
  5. Prepare large slice of grapefruit peel
  6. Prepare 150 ml (2/3 cup) elderflower and rose pressé
  7. Get 1 tsp fresh horseradish grated
  8. Get 1/2 tsp lava salt
  9. Get few leaves angelica shredded
  10. Get to serve
  11. Take swirl of skyr or cream (optional)
  12. Make ready flowers: horseradish and elderflower (optional)
Instructions to make Posh Pobbies:
  1. Break the rye bread into pieces and soak in the water for at least 2-3 hours, ideally overnight.
  2. In a large pot, add the soaked rye bread, beer, lemon zest, grapefruit peel, presse, horseradish and salt. Bring to a boil and then reduce to medium-low heat, stirring frequently to break up the bread and prevent the mixture from sticking to the pot as it starts to thicken.
  3. Cook until the mixture is a thick porridge.
  4. Pour into bowls and top with a swirl of skyr and flowers if so desired.

So that is going to wrap this up for this special food posh pobbies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!