Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish egg pakoda. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fish egg pakoda is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fish egg pakoda is something which I have loved my entire life.
Fish egg pakoda is a tasty recipe and an ideal option for non-vegetarians who will love to relish on this delicacy. It is easy to make and is very delicious. Watch this video to learn how to make fish egg pakoda.
To begin with this particular recipe, we have to prepare a few components. You can cook fish egg pakoda using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish egg pakoda:
- Get 100 gm fish egg
- Prepare 2 onions
- Take 2 green chilly
- Get half spoon garlic paste
- Get half tsp of turmeric powder
- Take half tsp of chilly powder
- Get half tsp of jeera powder
- Take half tsp of dhania powder
- Take 5 tsp gram flour (beson)
- Prepare 2 tsp water
Egg Pakoda Recipe is simply made from Boiled Eggs, Gram Flour (Besan) and Spices. These tasty homemade Egg Pakoda is an all time hit snack dish in my home on every Sunday morning. Egg pakoda recipe is yet another pakoda or fritters recipe with egg as a stuffing inside the batter of besan or chick pea flour batter. Egg pakoda recipe can also be called as egg bonda or anda bonda.
Steps to make Fish egg pakoda:
- Wash fish egg carefully and marinate it with salt and turmeric powder
- In a bowl mix fish egg with chopped onions, garlic paste, chopped green chilly, jeera powder, dhania powder.Add gram flour (beson) and make a thik batter.
- Heat oil in a frying pan and and pour a tablespoon full of egg mixture to make fritter. deep fry the fritters in low flame till the fritters cooked properly from inside and turn golden from both sides.
- Serve hot with rice and dal or you take with tea as evening snacks.
Egg pakora is a quick and tasty snack. Today I am going to make unique tasty homemade Egg pakoda. It is an all time hit snack dish in my home. Egg pakodas are made with boiled eggs. Egg bonda recipe also called as egg bajji or egg pakora.
So that’s going to wrap it up for this special food fish egg pakoda recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
