Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Make ready 1/2 pound French green beans
- Prepare 4 bacon strips cut into fourths
- Get 1 medium white onion, chopped
- Make ready 5 garlic cloves, minced
- Prepare 1 (14.5 oz) can petite diced tomatoes
- Prepare 1 (10 oz) jar mushroom pieces and stems
- Take 1 tbsp beef soup base or 3 beef bullion cubes
- Take 1/2 tsp black pepper
- Make ready 1 tsp dried basil leaves
- Take to taste Salt
Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
So that’s going to wrap this up for this special food my french green beans with bacon, tomatoes and mushrooms recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
