Banana stem with bottle guard leaves curry
Banana stem with bottle guard leaves curry

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana stem with bottle guard leaves curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The leaves make for eco friendly plates on which one can eat a five course meal. The fruit of course needs no introduction - being one of the first things we learn to eat as babies while being weaned from the breast. Ingredients of Banana stem curry: raw Banana stem, Ngari (fermented fish) and Naga king chillies ( chillies you can you any kind but use a Hotter one, that brings more tastier) Thank you. #bananastem #Naroevillagelife.

Banana stem with bottle guard leaves curry is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Banana stem with bottle guard leaves curry is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana stem with bottle guard leaves curry using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana stem with bottle guard leaves curry:
  1. Take 1 cup Banana stem
  2. Make ready 4/5 Bottle guard leaves
  3. Make ready 1/4 cup Mosur Dal bori (lentil)
  4. Get Salt as per taste
  5. Get 1 tsp Oil as per necessary turmic powder
  6. Take 3/4 Green chilli
  7. Get 2tsp Tomatoes pieces
  8. Get 2 tsp Cumin powder
  9. Prepare 1 tsp Coriander powder

It is basically a plantain (banana stem) curry which is prepared with methi (fenugreek) leaves which hails from the state of Andhra Pradesh. Banana stem is an extremely nutritious ingredient. It helps in preventing kidney stones, aids weight loss, treats hyper acidity and also prevents urinary tract infection. Banana Stem Puli Curry - Free download as PDF File (.pdf), Text File (.txt) or read online for free.

Instructions to make Banana stem with bottle guard leaves curry:
  1. Take a pan add banana stem with salt and turmic powder for boiled.
  2. After that boiled banana stem keep it in a bowl.
  3. Take a another pan add oil fry those bori and keep it in a plate now add green chilli,fry it.
  4. Now add those leaves and all ingredients fry it well
  5. Now add banana stem and stir it
  6. Add salt and little bit water for cooking well.
  7. After 15 minutes remove it and serve it with rice

Banana stem with Tamarind curry - Tamil. The top countries of supplier is China, from which. Vazhaithandu / Banana Stem has a lot of nutritive value. You might think cannabis stems are a waste. On the contrary, there are quite a few ways to put them to good use!

So that’s going to wrap this up with this special food banana stem with bottle guard leaves curry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!