Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, lime and gin macaroons. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Lime and Gin Macaroons is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Lime and Gin Macaroons is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lime and gin macaroons using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lime and Gin Macaroons:
- Take 4 egg whites
- Get 2/3 cup sugar
- Take 3 tbsp gin
- Take 1 1/2 tsp lime peel, grated
- Get 1/4 tsp salt
- Make ready 1/4 tsp almond extract
- Make ready 14 oz flaked coconut
- Prepare 1/2 cup all-purpose flour
- Make ready 8 oz white baking chocolate
Instructions to make Lime and Gin Macaroons:
- Preheat oven to 350°.
- In a small bowl, whisk first 6 ingredients together.
- In a large bowl, toss coconut and flour together.
- Add egg white mixture to coconut mixture.
- Drop by tablespoons 2 inches apart onto greased baking sheets.
- Bake 15-18 minutes until tops begin to brown.
- Remove from pans to cooling racks and cool completely.
- Melt chocolate while cooling. Dip bottoms of cookies into melted chocolate and allow excess to drip off.
- Place on wax paper and let stand until set.
So that is going to wrap this up with this exceptional food lime and gin macaroons recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
