Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, dried spicy apples. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dried Spicy Apples is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Dried Spicy Apples is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have dried spicy apples using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dried Spicy Apples:
- Make ready 1 Water
- Get 1 Lemon Juice
- Prepare 1 Apples
- Prepare 1 tsp Ginger
- Take 1 tsp Cinnamon
Instructions to make Dried Spicy Apples:
- Peel (optional) and core apples. Slice into 3-5mm thick pieces.
- Soak in equal parts water & lemon juice (with cinnamon and ginger - optional) for 15 min. This preserves the colour & enhances the apple flavour without adding sugar.
- Place on baking rack & place in 60°C oven for 5-6 hours.
- For long-term storage, freeze in sealable bags for 2 days to pasteurize.
So that is going to wrap this up for this special food dried spicy apples recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
