Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, coconut jaggery cookies. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Coconut Jaggery Cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Coconut Jaggery Cookies is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have coconut jaggery cookies using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Coconut Jaggery Cookies:
- Take 1.5 cup Oats Flour
- Make ready 1.5 cup Dedicated Coconut
- Take 3/4 cup Jaggery
- Make ready 1/4 cup Butter
- Make ready 1 tsp Baking Soda
- Prepare 1/4 cup Boiling water
Steps to make Coconut Jaggery Cookies:
- Preheat Oven @180°C for 10 min.
- Melt butter and let it come to room temperature. Add jaggery and butter in a bowl and mix till it combine.
- Add dessicated coconut and oat flour to jaggery butter mixture. Mix properly.
- Add baking soda in boiling water mix and add to the oat flour mixture.
- Mix properly. Separate dough into balls and press slightly. Place it on greased baking tray.
- I kept it simple. You can dryfruits on top.
- Bake @180°C for 15 to 20min. Let it cool for sometime.
- Enjoy… Happy Tea Time
So that’s going to wrap this up for this exceptional food coconut jaggery cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
