Mentaiko with Shirataki Konnyaku Noodles
Mentaiko with Shirataki Konnyaku Noodles

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mentaiko with shirataki konnyaku noodles. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mentaiko with Shirataki Konnyaku Noodles is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mentaiko with Shirataki Konnyaku Noodles is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mentaiko with shirataki konnyaku noodles using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mentaiko with Shirataki Konnyaku Noodles:
  1. Prepare 1 bag Shirataki konnyaku noodles
  2. Prepare 3 tbsp Spicy cod roe
  3. Get 1 tbsp Sesame oil
  4. Get 1 and a half tablespoons Mentsuyu
  5. Prepare 1 Red chile pepper (sliced)
  6. Make ready 1 dash Chopped scallions (optional)
Steps to make Mentaiko with Shirataki Konnyaku Noodles:
  1. Cut the shirataki konnyaku noodles into an easy to eat length (about 7 to 10 cm), boil in water for 5 minutes, remove any scum, then drain.
  2. Remove the membrane from the mentaiko with a knife. I buy a pack of mentaiko with the membranes already removed.
  3. Put the shirataki konnyaku noodles into a frying pan and cook on medium heat for 2 to 3 minutes, add sesame oil and fry.
  4. After frying for about 3 minutes, add the mentsuyu and red chili pepper. Add the mentaiko and turn off the heat once it changes color.
  5. Transfer to small bowls, serve with chopped scallions and serve. You could also serve it chilled for the flavors to meld.

So that is going to wrap it up with this special food mentaiko with shirataki konnyaku noodles recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!