Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dried fruit crusty bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dried Fruit Crusty Bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Dried Fruit Crusty Bread is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dried fruit crusty bread using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dried Fruit Crusty Bread:
- Take 200 grams ●Bread (strong) flour
- Prepare 50 grams ●Whole wheat flour
- Take 3 grams Dried yeast
- Get 5 grams Salt
- Make ready 7 grams Sugar
- Prepare 50 grams Walnuts
- Prepare 60 grams Raisins
- Take 30 grams Candied orange peel
- Make ready 170 ml Water
Steps to make Dried Fruit Crusty Bread:
- Pour hot water over the raisins and drain in a sieve. Lightly roast then finely chop the walnuts. Mix the ingredients marked ● together in a bowl.
- Add the salt, sugar, yeast and water to the bowl from Step 1. When finished kneading, add the fruits and walnuts, and mix into the dough.
- Allow to rise until twice the original size, then divide into 5 portions, shape into rounds, and let sit for 20 minutes. Reshape them as you like, and allow to rise for a second time.
- Make small cuts in the surface and spray lots of water on top. Preheat the oven to 230℃, lower to 210℃, and bake for 15 - 18 minutes.
So that’s going to wrap this up with this special food dried fruit crusty bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
