Sundakkai vathakulambu Dried Turkey Berry vathakulambu
Sundakkai vathakulambu Dried Turkey Berry vathakulambu

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sundakkai vathakulambu dried turkey berry vathakulambu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sundakkai vathakulambu Dried Turkey Berry vathakulambu is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Sundakkai vathakulambu Dried Turkey Berry vathakulambu is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sundakkai vathakulambu dried turkey berry vathakulambu using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sundakkai vathakulambu Dried Turkey Berry vathakulambu:
  1. Prepare 2 tbsp Dried Turkey berries
  2. Make ready 2 medium sized onion
  3. Take 5 garlic pods
  4. Prepare 1 small size tomato
  5. Get 1 tsp red chilli powder
  6. Take 1 tsp coriander powder
  7. Prepare 1/2 tsp turmeric powder
  8. Make ready 2 tsp gingelly oil
  9. Get 1 Small lemon size tamarind ball
  10. Take 10 curry leaves
  11. Take 4 fenugreek seeds
  12. Prepare To taste Salt
  13. Prepare 1/2 tsp mustard seeds
  14. Make ready For special vatha kulambu powder
  15. Prepare 1/2 tsp cumin seeds
  16. Get 2 dried red chilies
  17. Get 1 tsp urad dal
  18. Make ready 1 tsp chana dal
  19. Prepare 1/2 tsp peppercorns
  20. Make ready 1 tsp Coriander seeds
Instructions to make Sundakkai vathakulambu Dried Turkey Berry vathakulambu:
  1. Dry roast the ingredients listed in the vathal kulambu powder sections and grind it into a powder
  2. Heat oil in a Kadai and fry the dried turkey berries for a minute remove it and keep it aside
  3. Soak tamarind in hot water for 10 minutes and strain the tamarind water and keep it aside
  4. In the oil add mustard seeds, fenugreek,curry leaves and garlic in it. Next, add chopped onions and fry it till it turns translucent in colour
  5. Next add chopped tomato in it and mix it.
  6. Once the tomato turns soft add the turkey berries and mix it
  7. Add chilli powder, turmeric powder, coriander powder and salt mix it well, next add the tamarind water and cook it
  8. Cook it for 10 minutes and garnish it with coriander leaves and serve it hot

So that is going to wrap this up for this exceptional food sundakkai vathakulambu dried turkey berry vathakulambu recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!