Pomegranate And Grape Jello Salad With Smoked Salmon
Pomegranate And Grape Jello Salad With Smoked Salmon

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pomegranate and grape jello salad with smoked salmon. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pomegranate And Grape Jello Salad With Smoked Salmon is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pomegranate And Grape Jello Salad With Smoked Salmon is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have pomegranate and grape jello salad with smoked salmon using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pomegranate And Grape Jello Salad With Smoked Salmon:
  1. Prepare 1 Pomegranate / seeds
  2. Make ready 150 grams Seedless grapes / cut half
  3. Make ready 150 grams Smoked salmon
  4. Make ready 1 bunch Mint for garnish
  5. Get jello
  6. Prepare 80 grams Gelatin
  7. Make ready 1 cup Pomegranate juice to boil and mix with gelatin
  8. Prepare 100 ml Red wine
  9. Make ready 100 ml Pomegranate juice to make sauce
  10. Take 200 grams Fruit cheese
Steps to make Pomegranate And Grape Jello Salad With Smoked Salmon:
  1. Make jello ,mix jello with half of pomegranate juice bring to boil ,stir well ,heat off ..and mix with cold pomegranate juice ..pour into serving plate bring to chill until almost firm
  2. Prepare pomegranate seeds,and cut seedless grapes in half and add in jello plate ,bring to chill one more hour until jello firm
  3. Meanwhile bring 50 ml promegranate juice to boil with red wine ..until reduct and thickness to make sauce
  4. Bring serving plate out from refrigerator ,cover with smoked salmon ,fruit cheese ,garnish with mints ,top with red wine reduct sauce and serve chill

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