Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mango with coconut milk sauce (laksamana mengamuk). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK) is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook mango with coconut milk sauce (laksamana mengamuk) using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK):
- Prepare 600 gr Kweni mango (still yellow, but not too ripe), cut to taste
- Make ready 1/2 young coconut, shaved lengthwise (can be replaced with 100 gr Nata de coco)
- Get 1 tsp basil seeds, soaked in warm water
- Take 75 ml sweetened condensed milk
- Take Ice cubes as needed
- Prepare SYRUP
- Prepare 350 gr sugar (to taste)
- Take 200 ml water
- Get SAUCE
- Make ready 800 ml thin coconut milk
- Make ready 3 pandan leaves, tied in a knot
- Prepare to taste Salt
Steps to make Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK):
- SYRUP : cook sugar and water until the sugar dissolved, remove from heat and set aside.
- Sauce: Boil the thin coconut milk, pandan leaf and a little salt. Stir until boiling (continuously so it doesn't form a separate layer of water and coconut milk, or not break up). Chill.
- Put the pieces of mango and coconut or nata de coco in serving glasses.
- Top with coconut milk sauce, add the basil seeds and sweetened condensed milk. Add ice and ready to enjoy as you wish.
So that’s going to wrap it up with this exceptional food mango with coconut milk sauce (laksamana mengamuk) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


