Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried apple with digestive biscuit. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Apple With Digestive Biscuit is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried Apple With Digestive Biscuit is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have fried apple with digestive biscuit using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Apple With Digestive Biscuit:
- Make ready 1 Washington Apple
- Take 2 tbsp corn flour
- Take 2 egg white
- Get Powdered sugar as garnish
Instructions to make Fried Apple With Digestive Biscuit:
- Separated the egg yolks and prepare the corn flour and digestive biscuit crumbs
- Dip into the corn flour then egg whites then digestive biscuit
- Deep fry it till it lightly brown but making sure not to burn it about half a minutes will do then drain
- Removed the burn biscuit crumble and repeat it again with the second piece
- Drizzle it with powdered sugar and enjoy, Just love the Lightly soft yet crunch juicy Apple with every bite
So that’s going to wrap it up for this exceptional food fried apple with digestive biscuit recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
