Aamle ka khtta mitha aachar
Aamle ka khtta mitha aachar

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aamle ka khtta mitha aachar. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bijore ka Achar Recipe in Hindi Aam ka khatta Meetha Aachar is an ancient recipe that is loved by people of all ages. Aam ka aachar or mango pickle , the most loved pickle in india , as it is a seasonal dish , so it is very much loved by the foodies, you have definetly.

Aamle ka khtta mitha aachar is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Aamle ka khtta mitha aachar is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have aamle ka khtta mitha aachar using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aamle ka khtta mitha aachar:
  1. Make ready 250 gm boiled Aamla/gooseberry
  2. Make ready 100 gm gud
  3. Make ready 1/2 tsp jeera/ cumin
  4. Take 1 tsp saunf/ fennel
  5. Make ready 1/2 tsp methi daana
  6. Take as needed salt
  7. Make ready as needed red chilli powder
  8. Take as needed turmeric powder
  9. Get 2 spoon oil

The fresh green chilies have to be washed, stalks removed and dried. It all depends on the variety of green chilies you use while making khatta meetha mirch ka achar recipe. Aam Ka Meetha Achar in Urdu is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Salad, Pickle, Sauces.

Instructions to make Aamle ka khtta mitha aachar:
  1. Take boiled aamlas and cut it into pieces
  2. Heat oil in pan
  3. Put jeera saunf and methi daana
  4. Thn add salt and red chilli and turmeric powder
  5. Thn add gud
  6. When gud melts Then add aamla
  7. Mix well cook for 5 mins
  8. Ready to serve

Khatta Meetha Achar is a Chatni, Achar, Jam Jelly And Murabba, and listed in the chatni, achar, jam jelly and murabba. Other Urdu cooking recipes and video cooking recipes are also available online. Khatta Meetha Achar - Pickle, Achar Wash and cut cauliflower into florets. Instant Hing ka achar is among my favorite pickles which I makes regularly. In Dubai raw mangoes are available all year around so Its easy to make fresh But this is an Instant version and I loved this Rasila khatta Meetha hing ka achar more than any Instant pickle.

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