Bak Choy With Dried Cranberries Salad
Bak Choy With Dried Cranberries Salad

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bak choy with dried cranberries salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bak Choy With Dried Cranberries Salad is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Bak Choy With Dried Cranberries Salad is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook bak choy with dried cranberries salad using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bak Choy With Dried Cranberries Salad:
  1. Take vegetables oprional
  2. Get 4 cup bak choy or any green vegetable optional
  3. Take seasoning
  4. Get 1 dash salt
  5. Take 1 dash Worcestershire sauce
  6. Get 1 dash light soy sauce
  7. Take 4 tbsp dried cranberry
  8. Take 2 tbsp oil
  9. Take 4 clove crush garlic
  10. Get 1 small grated carrot
Instructions to make Bak Choy With Dried Cranberries Salad:
  1. in pan with oil saute garlic till fragrant but not burn then add vegetable and carrot.
  2. add seasoning and saute for 1 minute then add dried cranberry and mix well
  3. serve immediately

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