Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, aglio olio and corned beef bits. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aglio Olio and Corned Beef bits is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Aglio Olio and Corned Beef bits is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have aglio olio and corned beef bits using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Aglio Olio and Corned Beef bits:
- Prepare 1/2 packet spaghetti
- Get 4 tbsp olive oil
- Get 4 tbsp finely diced corned beef (see pic)
- Prepare 2 tbsp minced garlic (use 4 cloves if using crushed garlic)
- Get 1 tsp chilli flakes (add extra if prefer it spicy)
- Take Pinch salt (to taste)
- Make ready 1-2 tbsp finely chopped parsley or corriander
- Take Dash pepper
Steps to make Aglio Olio and Corned Beef bits:
- Prepare spaghetti- cook al-dente & drained. Cook corned beef following instructions/directions on the packaging. Slice and finely diced. Prepare the rest of the ingredients.
- Heat olive oil over medium heat. Add garlic and corned beef and cook until slightly golden brown. Add chilli flakes and few seconds after that, add spaghetti. Season with some salt and ground pepper. Sprinkle some chopped parsley/coriander. Serve warm.
So that’s going to wrap this up for this special food aglio olio and corned beef bits recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
