Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, rendang beef (indonesian food). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rendang Beef (Indonesian Food) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Rendang Beef (Indonesian Food) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have rendang beef (indonesian food) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rendang Beef (Indonesian Food):
- Get 1/4 kg diced fresh beef
- Make ready 200 ml coconuts milk
- Get 10 cloves onions
- Make ready 6 cloves garlic
- Get 1/2 cm Ginger
- Take 1 cm turmeric
- Prepare 2 Red chilli
- Prepare 8 Cayannes (Optional)
- Prepare 1 ts Coriander seeds
- Take Salt
- Make ready Sugar
- Make ready 3 Bay Leaves
- Get 1 Lemongrass
Steps to make Rendang Beef (Indonesian Food):
- Put the onions, garlics, gingers, turmerics, red chilis, cayennes, coriander seeds, salt and sugar into the blender and process to a puree.
- Add the puree into the pan and stir it until it smells good. Then add the coconut milk in the pan with medium flame
- Add the diced fresh beef into the pan
- Add the bay leaves and lemon grass
- Cook the beef until the beef well done for about 1 ½ hours then the coconut milk evaporates and rendang’s seasoning done.
So that’s going to wrap it up with this special food rendang beef (indonesian food) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
