Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, restaurant style instant pot bbq sausage. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Restaurant Style Instant Pot BBQ Sausage is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Take 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Make ready 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Get 3 tbl Grape Jelly
- Make ready 1/2 cup water
Steps to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
So that is going to wrap this up for this exceptional food restaurant style instant pot bbq sausage recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
