Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pork ginataan. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pork Ginataan is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pork Ginataan is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook pork ginataan using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork Ginataan:
- Take Pork belly (adobo cut)
- Take Onion
- Take Garlic
- Prepare Ginger
- Prepare Black pepper
- Prepare Fish sauce
- Take Spinach
- Get Coconut milk
- Take Coconut cream
Steps to make Pork Ginataan:
- Heat oil in a pan and saute onion, minced garlic and ginger (cut into thin strips)
- Cut the pork belly into bite size then add to the pan. Cook until meat turns light brown
- Add coconut milk and coconut cream and let it simmer
- Add black pepper and 3 tbsp of fish sauce. Let mixture simmer until meat becomes tender. Add water if needed.
- Add the spinach. Let the mixture stay in low heat for another 10mins
So that’s going to wrap it up with this special food pork ginataan recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
