Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, honey mustard lamb cutlets. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Honey Mustard Lamb Cutlets is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Honey Mustard Lamb Cutlets is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey mustard lamb cutlets using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Honey Mustard Lamb Cutlets:
- Take 1 part English mustard
- Get 5 parts honey
- Make ready Garlic salt
- Make ready Cracked black pepper
- Prepare Vegetable oil for frying
Instructions to make Honey Mustard Lamb Cutlets:
- Heat oil in a large heavy based fry pan on med/high heat.
- Sprinkle cutlets with garlic salt and pepper. Throw cutlets in pan seasoned side down and when browned nicely flip over.
- Mix your honey and mustard and when cutlets are almost cooked to liking- coat in mixture and cook to caramelise nicely. Serve with a nice salad- enjoy! Adjust the mustard levels if you like it hotter.
So that is going to wrap it up for this special food honey mustard lamb cutlets recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
