Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, boiled custard. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Boiled Custard is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Boiled Custard is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have boiled custard using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Boiled Custard:
- Take 6 can Evaporated milk
- Get 6 can Water
- Prepare 10 large Eggs
- Take 3/4 cup Sugar
- Get 1 tbsp Cornstarch
- Get 1/2 tsp Salt
- Prepare 1/2 tsp Nutmeg
- Take 1 tsp Vanilla extract
Steps to make Boiled Custard:
- Add water and milk to large pan.
- Mix sugar and cornstarch well. Add to milk a little at a time.
- Beat eggs well. Add to milk mixture.
- Add salt.
- Cook over medium heat, stirring constantly, until mixture just begins to boil and coats spoon.
- Remove from heat.
- Add vanilla and nutmeg.
- Cool in refrigerator about an hour before serving.
So that’s going to wrap this up for this exceptional food boiled custard recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
