Leche Asada (Baked Milk or Custard) Recipe
Leche Asada (Baked Milk or Custard) Recipe

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, leche asada (baked milk or custard) recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Leche Asada (Baked Milk or Custard) Recipe is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Leche Asada (Baked Milk or Custard) Recipe is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have leche asada (baked milk or custard) recipe using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leche Asada (Baked Milk or Custard) Recipe:
  1. Make ready 1 can of sweetened, condensed milk
  2. Get 1 can of evaporated milk 1 cup of sugar
  3. Prepare 1 cup of sugar
  4. Make ready 8 eggs, beaten
  5. Make ready 1 tbsp of vanilla extract
  6. Make ready 1/4 cup of water
Steps to make Leche Asada (Baked Milk or Custard) Recipe:
  1. Mix the milks, vanilla ,eggs and half of a cup of the sugar
  2. In a sauce pan, place the other half cup of sugar and dissolve in the 1/4 cup of water, heat carefully until it becomes syrupy and will be a tanish color
  3. Get a larger glass pan that will fit the custard pan inside of it
  4. Pour it into a glass baking dish and then pour the milk mixture on top( you may also use individual custard baking glasses)
  5. Fill the larger glass pan half way or so with water and place the glass pan of custard mix inside larger pan. Cover with foil.
  6. Bake in the over for 30-45 minutes at 400°F or until completely cooked

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