Cookie Dough Trifle
Cookie Dough Trifle

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cookie dough trifle. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cookie Dough Trifle is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cookie Dough Trifle is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook it.

  1. Make ready For cookie dough:
  2. Get 1 1/2 c. (3 sticks) butter, softened
  3. Get 1 1/2 c. packed brown sugar
  4. Get 1 tbsp. pure vanilla extract
  5. Make ready 3 1/4 c. crushed graham crackers
  6. Take 1 1/2 tsp. kosher salt
  7. Get 1/3 c. milk
  8. Prepare 1 1/3 c. mini chocolate chips
  9. Get For whipped cream:
  10. Make ready 1 c. mini chocolate chips, plus more for topping
  11. Get 2 (8 oz.) packages whipped cream, thawed
  12. Take 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
  13. Prepare For pudding:
  14. Get 2 (3.4 oz.) boxes instant chocolate pudding mix
  15. Make ready 4 c. cold milk
  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
  4. Repeat layers until you've reached the top of the dish.
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

So that is going to wrap it up with this exceptional food cookie dough trifle recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!