Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, aamla mukhwas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This video is all about how to make mukhwas aur mouth Freshener at home with healthy ingredients, Amla/Gooseberry or aawla full of vitamins C and health. Traveling will become easier with Amla mukhwas. Indian gooseberry, amla candy recipe in hindi, amla candy recipe with honey, sweet amla candy recipe, how to make amla murabba, salted amla candy.
Aamla mukhwas is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Aamla mukhwas is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have aamla mukhwas using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aamla mukhwas:
- Take 10 piece Amla/gooseberry -
- Prepare 1 tsp Salt
- Prepare 1 tsp Black salt
- Make ready 1/4 tsp Black pepper powder
- Make ready 4 tbsp Sugar
- Prepare 2 tbsp Lemon juice
- Prepare 1/2 tsp Carom seeds
- Make ready 1/2 tsp Asafoetida/hing
- Make ready 1 pinch Saffron food colour
- Take 1 sheet Silver varak
Phudina Vati Pineapple Vati Rajbhog Soonth Vati Spicy Amboliya Spl Mukhwas Sweet Mango. Mukhwas is usually eaten after a meal to aid digestion and freshen the mouth. There are countless recipes out there—once you've figured out which ingredients you prefer, you too can create your own! 'Aamla' which is also known as 'Indian Goosebery' is a type of fruit which is cold in nature. It is sweet bitter in taste. how to make Ayurvedic Mukhwas-This healthy mixture of nutritious ingredients also acts as mouth freshners.
Steps to make Aamla mukhwas:
- Wash and grate amla/gooseberry.
- Add salt,black salt,black pepper powder,sugar,carom seeds,asafoetida/hing,saffron food colour and lemon juice and mix well.
- Dry in the sunlight for 8 - 10 days in thin layer or you can microwave it for 10 mins.
- Every one mins take out and mix well and microwave it
- Coat with silver varak
- Amla mukhwas is ready to eat
Cut pan leaves in very tiny pieces. Dry roast saunf & dhanya dal. Add all ingredients in a bowl. Mama Mukhwas is a best mukhwas manufacturers in Ahmedabad, India. Best Mukhwas manufacturers in ahmedabad - Buy Mukhwas onlinein Ahmedab.
So that’s going to wrap this up with this special food aamla mukhwas recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
