Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creme brulee. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Creme Brulee is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Creme Brulee is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook creme brulee using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Creme Brulee:
- Prepare 4 C Heavy Cream
- Make ready 2 TBSP Vanilla Extract
- Get 6 Egg Yolks
- Prepare 1/2 C Sugar
- Make ready 1 TBSP Sugar
Steps to make Creme Brulee:
- Add heavy cream to pot and stir on high heat until it becomes frothy (before a boil begins).
- Take from heat and add vanilla.
- Mix together in a separate bowl eggs and sugar.
- Add cream mix 1 cup at a time to the eggs and sugar mixture.
- In a cake pan, put 6 creme brulee cups in and carefully add HOT water to the cake pan. (Should hit 3/4 the way up on the creme brulee cups)
- Fill creme brulee cups 3/4 the way with mixture.
- Bake 325 for 45 min.
- Add 1 TBSP sugar to the top. Broil to harden it or you can torch it to make the sugar hard.
- Refrigerate more than 2 hours with plastic covering the tops.
So that’s going to wrap it up for this special food creme brulee recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
