Creme Caramel (Flan)
Creme Caramel (Flan)

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, creme caramel (flan). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creme Caramel (Flan) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creme Caramel (Flan) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have creme caramel (flan) using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creme Caramel (Flan):
  1. Make ready sugar
  2. Make ready 2 cups milk
  3. Make ready 4 eggs
Instructions to make Creme Caramel (Flan):
  1. Preheat oven to 350
  2. Melt 1 cup sugar until golden (wipe sides with wet brush) Carefully pour into 4 ramekins and pie pan.
  3. In a saucepan bring milk just to boiling over medium heat. Stir hot milk a little at a time into beaten eggs. Stir in 3/4 cup sugar. Pour into ramekins and pie dish.
  4. Place dishes on a towel in a roasting pan. Fill with boiling water to halfway up sides of dishes.
  5. Bake 40 min until fork comes out clean. Let cool.

So that’s going to wrap it up with this exceptional food creme caramel (flan) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!