Beef Soup with Veggies and Fish Balls
Beef Soup with Veggies and Fish Balls

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef soup with veggies and fish balls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Soup with Veggies and Fish Balls is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Beef Soup with Veggies and Fish Balls is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook beef soup with veggies and fish balls using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Soup with Veggies and Fish Balls:
  1. Make ready beef chunks/chicken
  2. Prepare cauliflower
  3. Make ready broccoli
  4. Take fish balls
  5. Take chopped string beans
  6. Take chopped carrots
  7. Get chopped potatoes
  8. Prepare chopped tomatoes into big sizes
  9. Prepare elbow macaroni
  10. Make ready whole Kernel sweet corn
  11. Prepare salt
  12. Get white pepper powder
  13. Take broth
  14. Make ready crush garlic
  15. Make ready corn starch mix with some water
  16. Prepare sasame oil
  17. Prepare fried onions (can buy at Asian store)
  18. Prepare chicken powder
Steps to make Beef Soup with Veggies and Fish Balls:
  1. Boil beef chunks into the water. Drain first water, continue add some water. Cook in the rice cooker until tender. Keep rest of broth.
  2. Boil rest of broth, add some more water. Add macaroni, garlic, beef, celery, and carrot. After few minutes add tomatoes, and fish balsl.
  3. Add potatoes into the soup, continue with another ingredients. Last should be broccoli. No need to cook for long time, so it's still crunchy.
  4. 2 minute before turning off the stove, pour liquid corn starch, and garnish with fried onion and sesame oil.

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