Banana Pudding Trifle Dessert
Banana Pudding Trifle Dessert

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana pudding trifle dessert. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Banana Pudding Trifle Dessert is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Banana Pudding Trifle Dessert is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana pudding trifle dessert using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pudding Trifle Dessert:
  1. Take 2 packages Pepperidge Farm Chessman Cookies, crumbled
  2. Make ready 6 Bananas, or more as needed
  3. Take 2 cup Milk
  4. Make ready 1 box French Vanilla instant Pudding (5oz size)
  5. Take 8 oz Cream cheese, softened
  6. Get 14 oz Can Sweetened Condensed Milk
  7. Get 12 oz Container Whipped Topping, thawed
Steps to make Banana Pudding Trifle Dessert:
  1. Combine milk and pudding mix in a bowl and mix well.
  2. Combine cream cheese and condensed milk in a large bowl and mix until smooth.
  3. Fold the whipped topping into the cream cheese mixture.
  4. Add cream cheese mixture to pudding mixture and blend well.
  5. Place a layer of crumbled cookies into the bottom of the trifle bowl. Slice bananas into 1/2 inch pieces (circles). Place a layer of sliced bananas over the crumbled cookies. Carefully spoon 1/3 of the pudding mixture over the top of the bananas. Repeat layer of cookies, banana and pudding 2 more times and top with remaining cookie crumbles.
  6. Refrigerate for 4 hours or more and it's ready to serve.

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