Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, curry vegetables 加里杂菜. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Curry Vegetables 加里杂菜 is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Curry Vegetables 加里杂菜 is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Vegetables 加里杂菜:
- Get Doufu Puffs
- Prepare Lady Fingers
- Prepare Long Bean
- Make ready Cabbage
- Take Brinjal
- Make ready 1 tsp Salt
- Take 3 tbsp Soy Sauce
- Make ready 2 tsp Sugar
- Take Coconut Milk
- Prepare Curry Paste
- Get 5 tbsp Curry Powder
- Make ready 1/2 tsp Turmeric
- Get 400 g Onion
- Prepare 100 g Dried Chili's
- Make ready 30 g Garlic
- Get Curry Leafs
- Prepare 2 pcs Lemongrass
Steps to make Curry Vegetables 加里杂菜:
- All vegetables & doufu puffs cut into size.
- Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
- Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.
So that is going to wrap this up with this exceptional food curry vegetables 加里杂菜 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
