Baked tuna cakes
Baked tuna cakes

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked tuna cakes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Reminiscent of crab cakes, these baked seafood cakes are made out of tuna, so they're a great View image. Baked Tuna 'Crab' Cakes. this link is to an external site that may or may not meet. Baked tuna cakes are simple to prepare and are baked then broiled for a better-for-you meal.

Baked tuna cakes is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Baked tuna cakes is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have baked tuna cakes using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked tuna cakes:
  1. Get 3 cans solid white tuna in water
  2. Make ready 1/4 cup italian bread crumbs
  3. Make ready 3 tablespoons dijon mustard (or mayo if mustard isn't your thing)
  4. Make ready 2 eggs
  5. Get 1 teaspoon old bay seasoning
  6. Prepare 1 teaspoon garlic salt
  7. Prepare 1 teaspoon dill
  8. Get 1 tablespoon minced onion (i used dried but fresh is fine too)
  9. Make ready 1/4 cup panko
  10. Get cooking spray (pam)

Delicious fish cakes can definitely become one of your favorite dinners. They are low in calories and rich in protein. Easy baked tuna cakes are baked and broiled (not pan-fried) for a healthier meal. Lemon Garlic Tuna Cakes Recipe - the best and easy patties made with canned tuna, lemon juice and zest, garlic.

Steps to make Baked tuna cakes:
  1. Drain tuna. Heat oven to 400.
  2. Mix tuna, bread crumbs, eggs, mustard, onion, and spices. Form into twelve cakes.
  3. Dip both sides into panko.
  4. Spray cooking sheet with pam. Also spray tops of cakes, so that they brown in the oven. Cook 10 minutes, flip, and then cook for another 10.

Hope you like making these crispy, golden Baked Tuna Cakes! Because chances are excellent that your family will be asking for them again. These delicious fish cakes can be served as a starter, appetiser or part of a main course. Tuna is blended with vegetables and seasonings, formed into fish cakes and baked to perfection. Once you've formed the patties, it's time for coating.

So that’s going to wrap it up for this exceptional food baked tuna cakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!