Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coconut oil chocolate. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Coconut Oil Chocolate is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Coconut Oil Chocolate is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have coconut oil chocolate using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut Oil Chocolate:
- Get 1/4 cup coconut oil (melted)
- Get 1/4 cup cacao powder
- Make ready 2 Tbsp honey
- Get 1/2 tsp salt
- Make ready 8 Almonds (chopped roughly)
- Make ready 8 Sultanas (halved)
Steps to make Coconut Oil Chocolate:
- Place coconut oil, cacao powder and honey into a saucepan and combine on low heat.
- Remove from heat and stir in almonds and sultanas.
- Pour the mixture into a square silicone container and place in the freezer.
- Stir the mixture every 5 minutes and return to the freezer.
- Alow to set for 1 hour then remove from silicone container and cut into small squares. Store in sealed container in the freezer as it melts quickly.
So that is going to wrap this up with this exceptional food coconut oil chocolate recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
