Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mongolian beef. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mongolian Beef is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Mongolian Beef is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook mongolian beef using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mongolian Beef:
- Prepare 4 Tbsp soy sauce, divided (just make 2 separate bowls)
- Get 2 tsp sugar, divided
- Get 2 tsp corn starch, divided
- Take 4 tsp dry sherry, divided
- Make ready 4 tsp hoisin sauce, divided
- Take 2 tsp seasoned rice vinegar, divided
- Take 2 tsp chile paste with ginger, divided
- Prepare 1/2 tsp salt, divided
- Take 4 tsp olive oil, divided
- Get 1 Tbsp ginger, minced (only in 1 bowl)
- Prepare 1 Tbsp garlic, minced (only in 1 bowl)
- Prepare 1 # sirloin steak, sliced very thin across grain
- Prepare 16 medium green onions, cut into 2" pieces
- Make ready 1/2 # rice noodles
Instructions to make Mongolian Beef:
- Make the rice noodles according to package. Set aside. Slice the green onions into 2" pieces. Use 2 separate small bowls - Add 1T soy sauce, 1 tsp sugar, 1 tsp cornstarch, 2 tsp sherry, 2 tsp hoisin sauce, 1 tsp rice vinegar, 1 tsp chile paste, and 1/4 tsp salt to each bowl. Now to 1 bowl, add 1T minced garlic and 1T minced ginger.
- Heat the oil in a large pan on medium heat. Add the bowl of sauce mixture with the garlic and ginger in it to the oil. Stir together and saute for 1 minute. Now add the meat and saute for 2 minutes or until beef is browned. Add the onions and saute 1 minute. Stir in the other bowl of sauce now and saute for 1 minute.
- Put a serving of rice noodles on a plate and top with a nice portion of the mongolian beef. This is delicious!
So that’s going to wrap it up for this exceptional food mongolian beef recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
