Krazy Kurland Coconut Shrimp Curry
Krazy Kurland Coconut Shrimp Curry

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, krazy kurland coconut shrimp curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Krazy Kurland Coconut Shrimp Curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Krazy Kurland Coconut Shrimp Curry is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook krazy kurland coconut shrimp curry using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Krazy Kurland Coconut Shrimp Curry:
  1. Get 1 large onion, minced
  2. Take 2-3 TBSP oil
  3. Get 2 large pinches kosher salt
  4. Get 4 cloves garlic, minced
  5. Prepare 1 inch ginger, minced
  6. Make ready 1 tsp cumin
  7. Prepare 1 TBSP turmeric
  8. Prepare 1 tsp hot paprika
  9. Get 1 tsp chili
  10. Get 1/2 tsp coriander
  11. Take 1 TBSP oil to blossom dry ingredients
  12. Get 1 (14 oz) can diced tomatoes
  13. Get 1 (14 oz) can coconut milk
  14. Take 2 lbs shrimp
  15. Prepare 2 TBSP cilantro, minced
Steps to make Krazy Kurland Coconut Shrimp Curry:
  1. Cook onion in ~3 TBSP oil with 2 pinches kosher salt on med-high heat. Add water to speed process.
  2. Once translucent, pool onions and bloom garlic, ginger and dry spices in ~1 TBSP oil. Cook through about 2-3 min
  3. Add tomatoes, cook another 3 mins.
  4. Add coconut milk. Mix and cook semi-covered on med-high heat ~10 minutes, stirring occasionally.
  5. Reduce heat to medium. Add shrimp. Cook until all white/pink, ~3-4 minutes.
  6. Add cilantro. Mix and cook an additional 1-2 minutes.
  7. Done! Serve over rice.

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